Beth Smith
By Kate Torgersen on May 14, 2018
By Kate Torgersen on May 14, 2018
I‘ve used Milk Stork on almost all of my business trips. The one time, I didn’t it was a disaster. My company wanted to use dry ice and I recommended we use Milk Stork; I was overridden by someone higher up who had always had a great experience with dry ice. Here’s how it went down: Days 1-4 my milk was shipped overnight at 4pm to my home for a 10am delivery and all was fine. On the last day,…
I found Milk Stork as I was trying to prepare for an 8 day international work trip when my son was just 5 months. Prior to this trip, I had tried the whole pack my milk in a cooler and it was horrible. I was worried about my milk, TSA checked ALL my stuff and ALL of me and then took my ice packs because they weren’t “frozen” enough (and wouldn’t be the only time they took my ice packs…
I had just returned to work after having my second baby when I was informed that I was going to have two trips coming up each a week long. He was 5 months at the time of the trip and I was determined to continue breastfeeding for as long as I could. Luckily a co-worker told me about Milk Stork! It seemed easy enough and I was so excited to have a resource to send home my milk! Flash forward…